Freeze Pak Chicken Steak

Crispy chicken steak is a flavorful and tender chicken patty with a golden and crispy coating. The texture is achieved through a variety of coatings such as seasoned flour, breadcrumbs, or panko, often combined with a dip in beaten eggs. Cooking methods range from pan-frying, baking, to deep-frying, ensuring a satisfying crunchiness. Served hot, crispy chicken steak is versatile, making it suitable as a main course, in salads, or as a delightful addition to sandwiches. The dish is enhanced by optional sauces or sides, contributing to its overall appeal.